Tuesday, August 28, 2012

Beer and Beats Festival



3 days remaining to begin of our festival. Below we present our  Cask Ales :



Blue Monkey Brewery:


Infinity
ABV: 4.6%   COLOUR: Pale

PRODUCTION STATUS:  Brewed year round, always available.

DESCRIPTION:  An infinitely satisfying pale ale, brewed with Citra hops from the USA for a punchy hop presence.  Since its introduction in 2011, Infinity has rapidly become one of our best selling beers and is perfect for lovers of modern style ‘hop forward’ beers.

FACT: Infinity is named after the ‘Infinite Monkey Theorem’, which states that a monkey hitting keys at random on a typewriter for an infinite amount of time will eventually type the complete works of Shakespeare!



Sanctuary
ABV: 4.1%   Colour: Copper

PRODUCTION STATUS:  Brewed year round, always available.

DESCRIPTION:  A traditional light copper coloured ale, but with a hoppy twist.  Sanctuary is a great choice as a regular session beer as it has a moderate ABV and traditional colour, but is spiced up with a generous and unusual combination of German and American hops.

FACT: This beer is designed to have very broad appeal, satisfying drinkers who like traditional, copper coloured session beers whilst also having a punchy hop presence to put a smile on the face of hop-lovers everywhere!



99 Red Baboons

Hinckley CAMRA 2010 Beer Festival: Overall Champion

An unusual combination of fruity hoppyness with a dark, malty side.  This beer is distinctly difficult to categorise – is it sort of a porter or maybe a mild?  You decide!

ABV: 4.2%
Colour: Dark Ruby
Hops: Pilgrim, Celeia, Others
Availability: Year Round


Guerrilla

Our double gold medal winning, revolutionary stout.  A hearty 4.9% beer full of malty complexity balanced by a robust bitter bite. 

  • Supreme Champion in the 2009 SIBA Midlands Beer Competition.
  • National Champion in the 2010 SIBA National Beer Competition, “Porters, Strong Milds, Old Ales & Stouts” Category.
ABV: 4.9%
Colour: Black
Hops: Northdown
Availability: Year Round, but please book ahead as we have a waiting list for this beer.



Ape Ale, Strong Ale

A pale, strong ale.  A complex and sophisticated IPA, using assertive American hops.  Aromas of resinous pine, orange and just the right level of citrussiness. A dry finish and moderate bitterness make this deceptively quaffable for its 5.4%, so take care!

ABV: 5.4%
Colour: Golden
Hops: Simcoe, Chinook
Availability: Year Round, but please book ahead as we have a waiting list for this beer.


Centennial

Brewed using 100% Centennial hops which give a fresh floral aroma & flavour with a deep bitter finish.

ABV: 4.9%


Rhesus To Be Cheerful 

Malty floral number with a hint of biscuit and a fruity finish. Made with Vienna malts and bags of fresh American & German Hops.

ABV: 4.5%





Ay Up / Ey Up  

An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.

ABV: 3.9%



Dark Drake

Delicious malty, caramel and liquorice flavours combine wonderfully in a smooth drinking velvety, oatmeal stout with a freshly roasted coffee and toffee finish.

  • Gold medal SIBA national championships "Stouts & Porters category" 2011 & 2012

ABV: 4.5%

Duck's Courage

A well rounded premium pale bitter. Hints of spice and floral notes with a clean hoppy bitterness lead to a dry finish.

ABV: 5.0%
Nice Weather

Copper coloured fruity summer ale packed full of flavour. Blackberry, strawberry and floral rose notes in perfect balance with just the right amount of malt character. A refreshing summer thirst quencher, it's fruit salad in a glass.

  • Peterborough CAMRA "Best beer from a new brewery" 2011
  • Gold medal SIBA regional championships "Best bitters category" 2011

ABV: 4.1%





Hood Best Bitter

Type Classic Bitters / Pale Ales

A classic English style bitter, giving a full-rounded bitterness with a gentle floral aroma.

ABV 4.2%





Tuck Porter

Type Classic Bitters / Pale Ales

A well-rounded Porter with a hint of bitter chocolate and blackcurrant aroma and flavour.

ABV 4.7% 

Marion Pale Ale

Type Classic Bitters / Pale Ales


 Full bodied Pale Ale, packed with citrus hop and a hint of grapefruit.

ABV 3.8%




Old Rosie

Old Rosie is an alcoholic scrumpy cider produced by H. Weston & Sons brewery  of Much Marcle in Herefordshire, England. It is named after an old 1921 Aveling Porter Steam Engine that the brewery owned. The company was formed in 1880, in Herefordshire, a region known for growing apples and pears suitable for cider and perry. Over the years, the company have produced many different types of cider and scrumpy, including Stowford Press, Special Vintage and Old Rosie. Westons only use apples that are grown within a fifteen mile radius of their brewery. It is often served at room temperature, like a real ale and shouldn't be refrigerated. Old Rosie is currently produced with an alcohol strength of 7.3% ABV.






Black Rat Cider

A strong dry premium blend cider full of flavour with a clean apple bite. Produced traditionally in a family Somerset cider farmhouse using a blend of locally grown apples.

Alchohol: 4.70%
Brewery: Moles
Origin: United Kingdom
Type: Cider












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